Aponn
৳150
A staple in every Bengali kitchen, মসুর ডাল (Red Lentils) is known for its quick cooking time, mild flavor, and nourishing qualities. Whether served with rice and fried eggplants or cooked into a hearty dal curry, this versatile lentil is a comfort food you can rely on. Clean, protein-rich, and easy to prepare—perfect for daily meals.